Pike Quenelles in a Creamy Shellfish Sauce
20-minutes waiting time if ordered as a starter served from 11:30am to 3:00pm and 7:00 to 10:30pm, unavailable on December 24-25 and January 118,75 €
Cuttlefish and Octopus Bouillabaisse
24,00 €
Grilled Fillet of Sea Bream, Herb Vinaigrette, Roasted Eggplant and Tomato
22,50 €
A Provençal Classic: Cooked Cod served with Aioli–a Garlic Mayonnaise Sauce
24,50 €
Pan-fried Prawns, Zucchini Risotto and Pesto Rosso
24,00 €
